pickle (n) (culinary) | salamoia (f) (n) (culinary) |
pickle (n) (culinary) | cetriolino (m) (n) (culinary) |
pickle (v) (culinary) | mettere sotto sale (v) (culinary) |
pickle (v) (culinary) | conservare sottaceto (v) (culinary) |
pickle (v) (culinary) | mettere in salamoia (v) (culinary) |
vegetables in pickle | giardiniera |
vegetables in pickle | sottaceti |